Oregano Chicken Saute
(Kekikli Tavuk Sote)
350g chicken breast, boneless, cut in medium sized cubes.
Marinade:
3-4 tbsp extra virgin olive oil
1 tsp organo
Salt
Pepper
Marinate the chicken for an hour in the fridge in a container with a lid.
In a medium-sized pan, saute the chicken until the colour turns golden while stirring constantly at medium-low heat. Don't let the chicken dry up!
It is one of the easiest chicken recipes. Enjoy it!
Menu Ideas:
-Pilaf with Tomato, Arugula Salad with Walnuts and Chocolate Pudding.
Labels: Chicken
5 Comments:
Really nice Recipe! I love it
Hello Binnur,
This recipe is great with the oregano!!! Isn't kekik thyme in english?
Thank youuu for your great recipes
Emily
Hi Emily,
Thank you:) Oregano is kekik in Turkish. Thyme is also kekik but it is a wild one and we call dağ kekiği -wild thyme or just kekik:)
Take care,
Love you site and recommend it all the time.
I thought reyhan was oregano and kekik was thyme.
Thank you:) Reyhan is basil, kekik is oregano:)
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