Pasta with Salmon

(Somonlu Makarna)

2 servings of bow tie pasta
1 can flakes salmon or Tuna, in water, drained, squeeze some lemon
juice all over them, toss
1 tomato, grated or 2 tbsp crushed tomato, in can
2 tbsp extra virgin olive oil
2-3 pieces Roasted Red Pepper with Garlic
1 tbsp Olives with Garlic
Salt
Pepper

Garnish:
1 avocado, cut in cubes, squeeze some lemon juice all over them, toss
Few slice of red onion


Boil the pasta with salty water following the instructions on the package, drain. Toss it with 1 tbsp extra virgin olive oil, put aside.

Meanwhile in a medium size pot, saute crushed tomato with 1 tbsp olive oil for few minutes. Season it with salt and pepper. Toss the pasta, Roasted Red Peppers, Olives with Garlic and salmon or Tuna. Before serve sprinkle some parsley on top.

2 servings.