Easy Sesame Sticks

(Susamli Kolay Cubuklar)

1 Pkg Puff Pastry (Tender flake 397 g)
1 egg + 1 tbsp water, lightly beaten
2 tbsp sesame seeds
1 tbsp Nigella seeds

For the Puff Pastry, follow the instructions on the box. Each block of pastry rolls out into a 12-inch (30 cm) square. Egg wash the dough. Sprinkle sesame seeds and Nigella seeds all over them. Lightly roll the pin over them. Cut them into 2 cm wide strips from left to right and 10 cm long. Hold both ends and twist them.

Put parchment paper on the oven tray, the place them on it. Preheat the oven 350 F (175 C), bake until golden color.

Serve them while still warm with Turkish Tea and Feta cheese as an afternoon treat.