Corn Patties

(Misir Mucver)

1 + 1/3 cup whole kernel corn, canned
1 egg
1/3 cup yogurt, plain
1/2 cup yellow corn meal
3 tbsp all purpose flour
1 tsp baking powder
4-5 fresh mint leaves, chopped
1/4 cup mozzarella, shredded
1/2 tsp cinnamon
Salt
Pepper

Sunflower oil
1 tsp butter

Mix all the ingredients in a bowl. Pour some sunflower oil in a large skillet, about 1 cm deep. Add the butter in it. When the oil warms up, take a lump of the mixture (a couple large spoons' worth) and put in the skillet. Fry each side approximately 3 minutes at medium-high heat. When done, put the pieces on a plate with a paper towel to soak up extra oil.