Pickled Green Bean Stir-Fry
(Turşu Kavurma - Black Sea Region)
Pickled Flat Green Beans (See, How to Make Pickled Flat Green Beans)
Onion, sliced
Extra virgin olive oil
Lightly caramelize the onion with olive oil. Add the pickled green beans along a few strips of pickled red peppers and one or two pickled garlic cloves. Continue to saute 2-3 minutes more and serve.
I would suggest that you serve it with the Corn Bread by the side:)
Labels: Compotes-Pickles, Vegetables
1 Comments:
Hello, I didnt know that pickled vegetables can be fried...:) thank you for an inspiration.
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