Grilled Horse Mackerel/Bonito

(Palamut Izgara)

Horse Mackerel (or Bonito); discard guts, wash with cold water and drain
Salt
Pepper

Season the fish with salt and pepper. Preheat the barbecue or oven (grill). Place the fish on the rack and grill each side for 8-10 minutes.

Serve with lemon wedges, Arugula Salad and red onion slices on the side.